Host

About the role

The Host at The Goat is the first point of contact for guests, playing a crucial role in creating a welcoming and organized dining experience.

Responsibilities

• Warmly greet every guest upon arrival and departure.
• Create a positive first impression by maintaining a friendly, professional, and polished demeanor.
• Escort guests to their tables and provide menus or direct them to digital menu options.
• Answer guest questions about the restaurant, menu, or wait times.
• Manage reservations using the restaurant's booking system.
• Organize seating charts and assign tables to servers to maximize efficiency and balance workload.

Requirements

• At least one (1) year of related customer experience required.

Qualifications

While not specified, candidates should possess strong interpersonal skills, excellent communication abilities, and the ability to multitask effectively.

Skills

Strong customer service skills, attention to detail, and the ability to manage multiple tasks simultaneously are essential.

Pay

Details on pay are not specified in the job description.

Schedule

Details on schedule are not specified in the job description.

Benefits

Details on benefits are not specified in the job description.