Host

Responsibilities

• Greet and seat all arriving guests and acknowledge all departing guests in a friendly manner.
• Maintain the overall guest flow of the restaurant.
• Provide guests’ first and last impression.

Qualifications

• No previous experience required.
• A great personality is a must.
• Stand and exert well-paced mobility for periods of up to 8 hours in length.
• Be able to lift 10 to 20 pounds.
• Minimum age requirement: 18 years old.

Pay

Competitive Pay - $11.00 per hour plus tips. If your wage + tips does not equal at least minimum wage, your pay will be adjusted so you make at least minimum wage.

Schedule

Flexible Hours

Benefits

• Health Care Benefits
• Meal Discounts
• Real Advancement Opportunities