Host

Responsibilities

• Greet and welcome guests to Beef's
• Present menus and inform guests of daily features
• Be menu knowledgeable to answer guest questions
• Aid with food delivery or table bussing
• Thank departing guests and invite them back
• Take To-Go orders and ring them in the POS
• Follow food safety and sanitation procedures
• Keep the front door area clean and organized

Requirements

• Minimum 16 years of age
• Available to work weekend and holiday shifts
• Able to balance and carry multiple food and beverage items
• Able to competently operate the POS and beverage equipment

Benefits

• Community involvement
• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part-time or full-time schedule