HHA Bartender

About the role

Provide a friendly, clean, fast, and safe environment through the operation of a full-service alcoholic beverage location.

Responsibilities

• Prepare alcoholic and non-alcoholic beverages for park guests in accordance with company, local, and federal guidelines.
• Assess guest demeanor and identify when behavior should be called to the attention of leadership or security.
• Follow alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests.
• Verify through photo identification the legal drinking age of guests.
• Follow all company, safety, and security policies and procedures.
• Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.
• Complete opening and closing duties.
• Transport supplies to bar set-up area.
• Restock bar and liquor supplies.
• Create a warm, fun atmosphere for guests.
• Follow all company policies, including cash handling procedures.
• Adhere to company sanitation procedures.
• Follow all bar recipes to deliver a consistent product, control costs, and maximize guest satisfaction.

Requirements

• Must be at least 18 years of age.
• Previous bartending or food service experience is a plus.
• Ensure uniform and personal appearance is clean and professional.
• Knowledge of cash handling procedures required.
• Friendly, outgoing, and proactive personality, along with excellent interpersonal skills.
• Ability to work quickly and efficiently.
• Work varied shifts, including weekends and holidays.
• Creative candidate who can work toward developing new themed drink concepts.
• Must be willing to get TABC certification.