Grill Cook (Front or Back Grill)

We are hiring for our Nando's team! Full-time and part-time hours are available. Join us for a fun and rewarding job with a great supportive atmosphere—whether you're starting your restaurant career or need flexible work.

About the role

Grill Cooks take full ownership of the daily preparation and execution of food items at their station, ensuring an exceptional Nando’s experience by efficiently and consistently producing the highest quality chicken and other menu items. Grillers follow recipes, procedures, and presentation standards to deliver the best possible product. As team players, they assist one another and work with the service team to exceed customer expectations.

Responsibilities

• Prepare and execute food items according to recipes, procedures, and presentation standards
• Ensure consistent quality and efficiency in food production
• Work collaboratively with the team to support service and customer satisfaction
• Maintain knowledge of safety, sanitation, and food handling procedures

Requirements

• Ability to take direction and work in a team environment
• Work calmly and effectively under pressure
• Commitment to quality service and food knowledge
• Basic English language and professional communication skills

Physical Requirements

• Able to independently lift up to 15 lbs for extended periods
• Stand, walk, and climb stairs with food items and dishes throughout the shift
• Walk and/or stand for 8–10 hours per day
• Hand-eye coordination for tasks such as reaching, bending, twisting, stooping, pushing, pulling, and lifting overhead
• Ability to climb stairs in multi-level restaurants

Benefits

• Competitive base wage plus an average of $3–$4 in tips per hour worked
• Free meal while on shift
• Free telehealth medical and mental benefits for you and your family
• Earn PTO after 1 year and Sick & Safe leave immediately
• 401k plan
• Opportunities for advancement through an internal development program