Grill Cook (Front or Back Grill)
About the role
We are NOW HIRING for our Nando’s team! Full‑time and part‑time hours are available. We offer a fun and rewarding job with a great supportive atmosphere. Whether you’re looking to start your restaurant career or need to earn a few bucks, apply today.
Responsibilities
Grill Cook Grillers take full ownership for the daily preparation and execution of food items in their station and provide an exceptional Nando’s experience by efficiently and consistently producing the highest‑quality chicken and other menu items. Grillers follow recipes, procedures, and presentation standards consistently to ensure the best possible product is produced and executed. Grillers are team players who assist one another and work with the service team to exceed customers’ expectations.
Requirements
- Ability to take direction and work in a team environment
- Ability to work calmly and effectively under pressure
- Commitment to quality service, and food and beverage knowledge
- Knowledge and comprehension of safety, sanitation, and food‑handling procedures
- Basic English language and professional communication skills
- Able to independently lift up to 15 lb for an extended period
- Ability to stand, walk, and climb stairs with food items and dishes throughout the shift
- Must be able to walk and/or stand for 8–10 hours per day
- Hand‑eye coordination
- Reaching, bending, twisting, stooping
- Pushing and pulling
- Lifting overhead
- Must be able to climb stairs in multi‑level restaurants
Benefits
- Competitive base wage plus an average of $3–$4 in tips per hour worked
- Free meal while on shift
- Free telehealth medical and mental benefits for you and your family
- Earn PTO after 1 year and Sick & Safe leave immediately
- 401(k) plan
- Opportunities for advancement through an internal development program