Grill Cook

We are currently seeking an experienced, energetic, and team-oriented Grill Cook for its rewarding team at Lambertville Station Restaurant and Inn. We are hiring for Full Time!

Responsibilities

• Follows recipes, portion controls, and presentation specifications.
• Prepares and cooks meats, poultry, fish, vegetables, and other food products according to established recipes and quality standards.
• Operates and maintains grills, broilers, ovens, fryers, and other kitchen equipment safely and efficiently.
• Monitors cooking times, temperatures, and product quality to ensure food is cooked to the proper specifications.
• Maintains consistency in portion sizes, doneness, seasoning, temperature, and presentation of all food products.
• Recognizes quality standards in fresh vegetables, fish, dairy, and meat products.
• Assists with the cleaning, sanitation, and organization of kitchen, and all storage areas.
• Performs additional responsibilities as requested by the Kitchen Manager.
• Maintains assigned work station in a safe and sanitary condition.
• Handles food in a manner consistent with local health department guidelines.
• Follows proper food handling techniques and coordinates the use of time, material and equipment to avoid waste and unnecessary expense.
• Maintains acceptable standards of personal hygiene.
• Complies with department’s dress code.
• Follows safety regulations, reporting injuries or any unsafe conditions and work practices to the supervisor.
• Attends in-service training and education sessions as assigned.
• Performs any other job-related duties as assigned by manager.

Requirements

• High school diploma or equivalent.
• Bilingual in Spanish a plus (not required).
• Physical demands: regularly use hands to handle or feel; reach with hands and arms; talk or hear; frequently stand and walk; specific vision abilities include close vision, distance vision, color vision, and focus.
• Working conditions: kitchen environment; moderate to high noise level.

Skills

• Excellent communication skills, both written and verbal.
• Well-developed multi‑tasking, organizational skills, and detail‑oriented.
• Ability to work in a fast‑paced environment and work well under pressure.
• Dependable and reliable.
• Ability to work a variety of shifts including weekends, mornings, and evenings.

Pay

Competitive Salary

Schedule

Flexible Schedule

Benefits

• Limited Medical Insurance
• State Short Term Disability
• Great Discount Program
• And more!!!