Greeter

Responsibilities

• Seating guests to their assigned table
• Answering phone calls
• Communicating important information to other staff when necessary

Requirements

• Must be a minimum of 18 years old
• High School diploma or GED
• Minimum of 1 year experience in food service/hospitality desired, but not required
• Customer service focused and solution oriented
• Must enjoy and be able to succeed in a fast-paced work environment
• Able to communicate clearly and professionally with guests and coworkers
• Able to work a flexible schedule based on restaurant needs
• Food handler's card may be required according to local and or state regulations