Graphic Designer

The Marketing Analyst supports the development and activation of category and proprietary brand strategies across retail, residential, and catering channels. Responsibilities include assisting with program implementation, gathering stakeholder feedback, and managing end-to-end solutions to drive innovation and improvement. Key duties involve supporting the creation, repositioning, and refresh of focus menu categories and brands, collaborating with cross-functional teams such as product development, supply chain, and sales, and developing promotional programs and activation initiatives. The role requires tracking and reporting on program results, managing budgets, and ensuring continuous improvement. Qualifications include 1-3 years of experience in product, menu, or program development in food serviceStrong project management skills in a matrix environmentExcellent communication, writing, and presentation skillsProficiency in Photoshop preferredBachelor’s degree or equivalent in marketing, nutrition, food science, or business