Granger (Valet Attendant)

About the Role

Step into the realm of hospitality excellence as a key player on our Granger team! Join us in welcoming our high-end clientele with a heartfelt greeting and a drive to connect. As a Granger, you play an integral role in curating an unforgettable welcome experience, leaving an indelible mark in the hearts of our guests.

Responsibilities

• Greet and welcome guests to the establishment and offer professional valet services
• Accommodate guests by opening doors and assisting with luggage or other heavy items
• Direct traffic in the parking area as needed and assist guests in entering and leaving the parking lot
• Answer guests' questions regarding local attractions, hotel amenities, and other available services
• Collect and accurately label keys belonging to guests to ensure their proper return
• Park guests' vehicles in predetermined areas within the parking lot, following all traffic laws
• Operate vehicles safely and responsibly
• Organize and file paperwork regarding guests' vehicles and daily transactions

Requirements

• Proven safe driver with a clean driving record is essential
• Ability to communicate professionally
• Customer service experience and friendly demeanor
• Ability to work in a standing position for hours at a time
• Accountability and personal integrity are essential, as the nature of the position allows access to a client's personal and private information
• Ability to multitask and tend to several customers at once
• Organizational skills are necessary to quickly recall the location of vehicles and their appropriate keys

Pay

$18/hr

About the Company

Wildflower Farms, part of the Auberge Collection, is a 140-acre retreat in New York’s Hudson Valley, just 90 minutes from New York City. Rooted in meaningful encounters with nature, the property features meadows of native flowers, woodlands, orchards, heirloom gardens, and animals. Guests enjoy immersive seasonal experiences like foraging walks, cooking workshops, and healing sessions, along with access to 65 stand-alone cabins, a Movement Studio, and a cooking school in a lofty barn.

Dining at Clay, the centerpiece restaurant, highlights source-origin cuisine, while Thistle offers wild-crafted wellbeing. The property also provides access to neighboring Mohonk Preserve for hiking, biking, and climbing. Recognized as the Number 1 Hotel in New York State by Travel + Leisure (2025 World’s Best Awards) and awarded a One Key distinction from the inaugural Michelin Guide, Wildflower Farms is a basecamp for adventure, craft, and curiosity.

Auberge Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. Each property is unique but shares a crafted approach to luxury, bringing the soul of the locale to life through design, cuisine, wellbeing, and service. With 30 one-of-a-kind properties, Auberge invites guests to create unforgettable stories in desirable destinations worldwide.

The Friedkin Group, a privately held family of global brands, owns Auberge Collection. Founded in 1969 and headquartered in Houston, Texas, Friedkin spans automotive, entertainment, hospitality, investments, and sports, united by a mission to build breakthrough brands that redefine the status quo.