Jobs · Management · Tennessee

General Utilities (Dishwasher) - Ocean Prime Nashville

Cameron Mitchell Restaurants · Nashville, TN · 3 mo ago
ManagementFull-time

Summary

To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business, the General Utilities (Dishwasher) is responsible for properly washing and storing all dishes, trays, eating utensils, cups, and small equipment for the kitchen. They also assist in portioning, peeling, and cleaning food as requested. The position is responsible for maintaining the dish room and dish machine in a sanitary and efficient manner and cleaning the dining room including the lavatories and common areas.

Benefits

At Cameron Mitchell Restaurants, we put our associates first and strive to continually offer great benefits and perks, including:
  • Opportunities for career growth, 80% of all positions promoted from within
  • Dining discounts at any of our 60+ restaurants
  • Health benefits for eligible associates
  • Inclusive, fun, and creative environment
  • Flexible scheduling, paid time off, and closed 7 major holidays!
  • Competitive Wages

What We Are Looking For

We are looking for individuals who exemplify leadership, kindness, and positivity, have a genuine approach to hospitality, and embody the “Yes is the Answer!” mentality. Teamwork, family, and community values are also highly valued.

Essential Functions

The essential functions of the position include, but are not limited to:
  • Reports to work on time as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts.
  • Exemplifies hospitality standards. Answers guests' questions about the restaurant. Handles requests and complaints with guest satisfaction as the priority.
  • Cooperates with management and co-workers to assist others with duties, if needed. Communicates suggestions for improvement in a positive fashion.
  • Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant. Reports potentially unsafe conditions and uses materials and equipment properly.
  • Knows emergency procedures in the restaurant.
  • Performs all duties and maintains knowledge of all standards and procedures as stated in the associate handbook.

Equal Opportunity Employer

Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity and committed to creating an inclusive environment for all Associates.

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