General Manager

About the role

This is your Wendy's. As a General Manager, you oversee all people and operations for your Wendy's restaurant. You and your leadership team will work together to create a culture of consistency and performance to drive customer service, training and development, sales & profit growth and accountability across the entire restaurant team. You run the show, and you'll be responsible for managing the P&L to control costs and achieve specified profit targets by identifying areas of opportunity in revenue growth, customer service and process improvement.

What we offer

• Medical, vision, dental, HSA, 401(k) with employer match
• Paid time off
• Free meals while working and 50% friends and family discount on your days off
• Best-in-class restaurant leadership training program to build the foundation for you to become a high-performing leader for Wendy's
• Internal pipeline to grow your career to the next level

Requirements

• Minimum of three years of experience leading people
• Demonstrated ability to lead and manage operations in a fast-paced environment
• Flexible work availability
• Commitment to promoting proper procedures and a culture of food safety