General Laborer 2nd Shift
Dairy Farmers of America · Franklin, MA · 2 wk ago
OTHR$18.75/hrFull-time
External candidates are eligible for a $1,500 sign-on bonus.
About the role
Perform a variety of general duties of a basic, repetitive, and/or manual nature that are relevant to the work area(s) being supported.
Responsibilities
- Assist operators as necessary.
- Load and/or unload materials, ingredients, parts, products, cases, crates, and pallets.
- Move, stack, or place items on conveyor manually or by mechanized means.
- Deliver production or area specific items to designated work areas for processing.
- Pack products in crates or boxes by hand.
- Sort, bundle, and fill containers or place in assembled units.
- Mark or put identifying labels on product loads.
- Construct or de-construct shipping boxes.
- Maintain general housekeeping of the assigned area.
- Complete all required paperwork accurately and legibly.
- Report quality and operational issues or irregularities to supervisor as they occur.
- Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues.
- Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate, regulatory, food safety, quality, and sanitation requirements.
Other duties may be assigned as required.
Requirements
- High school diploma or equivalent preferred.
- Warehouse, production, or general work experience preferred.
- Certification and/or license may be required during course of employment.
Skills
- Able to follow directions and carry out instructions.
- Able to effectively work in a team environment.
- Able to legibly write entries for record keeping.
- Able to work in a fast-paced environment.
- Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
- Must be able to read, write and speak English.
Pay
$18.75 per hour plus $1.50 shift differential for 2nd and 3rd shifts.
Schedule
2nd Shift: Monday through Friday, 3:00 PM to 11:30 PM.