Full Time Chef

What You Will Do

• Teach residents of the community how to cook healthy meals.
• Prepare dinners for 30-40 residents 7 days a week.
• Work with the dWELL team to ensure residents have a weekly grocery list prepared for grocery shopping.

What You Need to Qualify

• Culinary Experience: Minimum of 4 years of experience working as a chef, with a focus on cooking for families or individuals.
• Time Management: Excellent organizational and time management skills to effectively plan and execute meal preparation.
• Flexibility: Ability to adapt to changing needs and preferences of the residents, including occasional adjustments to the work schedule.
• Communication Skills: Strong interpersonal and communication skills to work closely with the residents, discussing dietary preferences, meal planning, and addressing any dietary needs.
• Cleanliness and Hygiene: Knowledge of proper food safety protocols and adherence to high standards of cleanliness and hygiene in the kitchen.

Benefits

• Full benefits including comprehensive medical, dental, vision and a 401K with up to 3% company match, fully vested after 3 years.
• Flexible PTO - for a team that’s rested, recharged and feeling their best.
• Hands-on, creative, team-based work environment in the heart of New York City.
• We are family-owned and operated, offering a close-knit culture that emphasizes teamwork, trust, and a personal connection with every member of our team.
• 12 weeks Paid Parental Leave following a full year of service - providing support and flexibility during life’s most important moments.

Schedule

Monday-Friday from 12pm-8pm

Pay

$65,000 - $75,000 (commensurate on experience)

Ability to Commute

New York, NY 10023: Reliably commute or planning to relocate before starting work (Required)