FT Perishable Associate
Food Lion · Greenville, SC · 1 wk ago
OTHRFull-time
About the role
Provide quality customer service within the Perishable Department at Food Lion, a grocery retailer serving more than 10 million customers weekly across 10 Southeastern and Mid-Atlantic states. Responsible for maintaining standards, maximizing sales through excellent customer service, and minimizing shrink through proper utilization of standard practices.
Responsibilities
- Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience
- Be courteous and helpful to other associates
- Understand and use company tools such as average cost inventory system (ACIS) and ordering (CAO)
- Receive deliveries, code where applicable, rotate, and store products appropriately
- Ensure ordering, receiving, preparation, conditioning, and displaying of merchandise aligns with policies and guidelines
- Maintain proper product levels in all areas within the Perishable Department, including meat, lunchmeat, frozen, dairy, and ice cream
- Process beef and grinds as directed by the planned production tool and as requested or needed
- Wrap, label, weigh, and stock the meat case as requested or needed
- Assemble, disassemble, and clean the grinder as requested or needed
- Properly clean and sanitize the department
- Maintain variety and layout standards
- Ensure all advertising and sales promotion materials applicable to the department are properly utilized
- Maintain a complete understanding of and adherence to company guidelines, policies, and standard practices
- Understand and follow Food Safety and Workplace Safety guidelines and procedures
- Observe and correct all unsafe conditions that could cause associate or customer accidents
- Report all associate and customer accidents in accordance with established Food Lion procedures to the Manager on Duty
- Ensure compliance with local, state, and federal regulations
- Wear the Food Lion uniform with apron, complete with name badge, and maintain a neat and clean appearance while adhering to the dress code
- Successfully complete Computer Based Training (CBT), Training Packet, and Training Aid courses
- Perform all other duties as assigned
Qualifications
- High school graduate or equivalent preferred
- Excellent interpersonal, organizational, communication, and customer service skills
- Ability and willingness to learn multiple tasks and technical requirements of the job
- Ability to use technical information to solve problems
- Must meet minimum age requirements to perform specific job functions
- Must be able to meet the physical requirements of the position, with or without reasonable accommodations
Physical Requirements
- Ability to use computers and other communication systems required to perform job functions
- Perform repetitive hand and arm motions
- Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion
- Pull or push up to 75 lbs. on occasion
- Stand 100% of the time, frequently walking short distances
- Handle a variety of substances associated with cleaning and packaging materials
- Frequent reaching and grasping at waist level; occasionally above shoulder or below waist level
- Meet established volume activity standards for the position
- Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time