Froster

About the Role

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests, applying the signature frosting to the full range of products for walk-in, pre-ordered, and marketing orders.

Responsibilities

• Frost all cakes for same-day and next-day orders
• Keep retail cases stocked with Bundtlets, 8-inch and 10-inch cakes, and back-up sample trays
• Maintain par levels in cooler or case cakes, assorted Bundtini packs, and sample trays
• Make frosting when stock level is below par
• Keep frosting area, tables, microwave, and tool bins clean and sanitized according to local codes
• Assist other departments as needed and directed
• Track frosting material inventory

Qualifications

• Able to lift up to 50 lbs (team lift possible)
• Strong sense of teamwork
• Integrity and initiative
• Ability to work under pressure
• Can follow instructions
• Physical stamina
• Strong sense of pride in work
• Ability to work at a fast pace
• Good organizational skills

Benefits

• Employee discounts
• Free uniforms
• Opportunity for advancement
• Training & development
• Paid major holidays
• Team-building outings
• Community celebration events