Froster

Location

Accountabilities/Duties

• Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes.
• Ensures an adequate supply of frosted cakes are available for guests in the bakery display case and maintains appropriate frosting and frosted cake par levels.
• Maintains a consistent work attendance and punctuality record.

Benefits

• Paid-time off (even for part-timers)
• Full-time team members have the option for health insurance coverage, paid in part by the company.
• Flexible Scheduling
• Great entry-level role to build your experience and grow!
• Locally owned company so you'll feel more like family than a number
• Risiliant business that didn't have to close during COVID
• Work/life balance
• Not under-staffed so you won't be over-worked.
• $13-$15 per hour based on availability and experience

Qualifications

• Experience in a top national brand that prides itself in guest service and quality cakes.

Skills

• Ability to make genuine, positive connections with coworkers.

Pay

• $13-$15 per hour based on availability and experience

Schedule

• Flexible scheduling with guaranteed hours.