Front of House Team Member - Must be 18 years of age or older

Responsibilities

• Welcome Guests enthusiastically from the heart and educate them about our menu
• Assemble, package, and process all orders as requested
• Follow recipes and procedures to maintain food quality and consistency
• Adhere to all safety, sanitation, cleaning, and maintenance procedures
• Restock stations and keep them clean and organized
• Follow your daily checklist to deliver an exceptional Guest experience
• Aid in cross-training in multiple positions
• Assist with any additional duties assigned

Requirements

• Must be able to stand for extended periods of time
• Ability to work with assorted kitchen equipment and utensils
• Able to work in hot or cold temperatures
• Able to clearly hear and communicate in a kitchen environment
• Able to clearly speak and articulate
• Able to lean, bend, and reach as necessary for qualifying positions

Qualifications

Industry leading pay

Weekly and daily pay option

Tuition Reimbursement

Career advancement opportunities

Paid time off

• Medical
• Dental
• Vision
• Physical Requirements

Benefits

• 401K

Schedule

Flexible schedules

Pay

Not specified

Pay

Not specified

Company Overview

We are passionate about food and hospitality.

A leader in the fast casual movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh chopped salads and hand rolled Piadas.

We are looking for highly motivated team members for day, weekend and evening positions who are excited to deliver excellent food and an outstanding Guest experience.