Jobs · Manufacturing · Wisconsin

Fresh Food Clerk

Meijer · Waukesha, WI · 1 wk ago
ManufacturingPart-time

As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development.

About the role

We are searching for a new member of the Meijer family to deliver a quality customer experience as a Food Clerk at our Waukesha location. Full-time and part-time opportunities are available in the following departments:

  • Deli (shifts available from 6 AM - 10 PM)
  • Meat (shifts available from 10 AM - 6:30 PM)

Weekend availability is required. Current or previous experience in deli, meat, food service, or restaurant is a plus.

Responsibilities

  • Create ‘WOW’ moments that have a positive and lasting impact on our customers in the deli and meat departments.
  • Utilize technology to complete activities and tasks.
  • Assist customers with their orders for a variety of deli services.
  • Assist customers and stock deli and meat service cases.
  • Provide product suggestions and assist customers with special orders.
  • Ensure quality service and products for customers by following safety and sanitation procedures.
  • Stock and condition departments utilizing food safety training.
  • Clean and sanitize dishes, food preparation areas, equipment, and the meat cutting room.
  • Respond to customer questions effectively and efficiently.
  • Work efficiently in a fast-paced environment.
  • Build trustful relationships with customers to encourage return visits.
  • Stock product displays according to merchandising standards.

Requirements

  • Must be 18 years of age or older.
  • Enjoys interacting with customers one-on-one.
  • Highly organized with great attention to detail.
  • Strong listening and communication skills, both face-to-face and virtually.
  • Willingness to learn or existing familiarity with job-specific technology.
  • Problem-solving competence and eagerness to troubleshoot when necessary.
  • Comfortable using electronic bakery and deli equipment.
  • Ability to stand for long periods of time.
  • Ability to lift, carry, push, pull, bend, and twist while handling product.

Benefits

  • Weekly pay
  • Flexible scheduling
  • Medical, dental, vision, and 401K
  • Paid parental leave
  • Tuition-free and reimbursement education programs (available on hire date)
  • Team member discount
  • Career growth and development programs

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