Fresh Department Clerk - Store #37 Part-Time
About Us
Northgate Gonzalez Market has grown from one store in Anaheim in 1980 to over 40 locations across Southern California, and we’re looking for passionate, customer-focused team members to join our family. We offer flexible schedules, opportunities for growth, and an associate discount of up to 20% for you and your household—all in a positive and fun work environment where you’ll feel valued and appreciated. If you’re enthusiastic, team-oriented, and ready to build a career with us, we’d love to meet you.
Essential Duties And Responsibilities
Operate in accordance with store rules and company policies.
Adhere to local, state, and federal health and civil code regulations; weights and measures laws.
Package, weigh, and price all products processed in the department; follow approved procedures for weighing, wrapping, price marking, and restocking cases.
Handle damaged and spoiled products according to company policy and assist in controlling the level of damaged goods.
Keep perishable merchandise rotated in accordance with department policy and product code dates, pulling out-of-code merchandise following FIFO Rules (first in first out).
Perform any other work-related duties as assigned.
Leadership
Greet all customers and maintain good customer relations by providing prompt and courteous service and assistance.
Wait on customers including slicing, cutting, weighing, packaging, and labeling merchandise.
Safety
Use and maintain equipment in good working order; immediately advise store director or the key person in charge of any maintenance or equipment problems.
Comply with safety policies and procedures; read all Safety Committee bulletins.
Requirements And Conditions
Ability to hear, speak, and understand the spoken word in English to respond promptly to pages for assistance, accommodate verbal requests from customers for information or assistance, answer telephones, and communicate effectively with others.
Ability to read, write, analyze, interpret, and understand the English language with sufficient proficiency to read and understand instructions for operating electronic equipment and tools; company handbooks, policies, and procedures; and other written job related documents.
Be fully knowledgeable and thoroughly familiar with all of the various cuts and types of meat products sold in the department including recommended uses or cooking methods and store/department procedures, policies, and operations.
Physical Demands and Work Conditions
While performing the duties of this job, the employee is regularly required to sit, stand, and use the hands to handle, finger, or feel objects, tools, or controls.
Be able to lift up to 70 pounds carrying cartons of poultry, cases of meat products, deli merchandise, etc.
Be able to climb a ladder to retrieve items stored in overhead racks such as trays and wrapping material; be able to sweep and mop floors and lift and carry out trash containers to be emptied in an outside bin.
Have sufficient physical mobility or agility to be able to respond quickly to fire or other emergencies and sufficient dexterity to disassemble, clean, and adjust meat department equipment or to clear label jams, etc.
Be able to work in an environment that has fresh fruits, vegetables, and latex gloves without negative allergic consequences that adversely affect performance.
The work environment includes continuous duties in refrigerated cutting rooms and storage areas (relatively high humidity) with occasional duties in frozen food storage boxes maintained at temperatures as low as 20 degrees (Fahrenheit) below zero.
The work environment includes working on surfaces that can be wet and slippery.
Typically, the noise level in the work environment is moderate; however, on occasion, it can be extremely noisy when the employee must enter the compressor/machine room to check on refrigeration equipment or when working with power tools and equipment.
Education/Experience
A high school education is preferred but not required. Successful completion of an apprenticeship/training program or equivalent combination of education and experience is required.
Certificates/Licenses/Registrations
(None Required)
IMPORTANT DISCLAIMER NOTICE
The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform. The Employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business or the work environment change.
Truck Drivers
In compliance with federal law, all persons hired will be required to verify identity and eligibility to work in the United States and to complete the required employment eligibility verification document form upon hire. Northgate Markets will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the California Fair Employment and Housing Act (Ban the Box Law).
Pay Range
$18.67 - $21.00 USD