Fork Truck Operator - Processing Department - 2nd Shift
Ken's Foods · Marlborough, MA · 2 wk ago
On-siteManufacturing$24/hrFull-time
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Follow all Safety, SQF, GMP, and housekeeping rules and regulations.
- Efficiently and safely operate fork truck in a potentially hazardous environment (wet, sloped floors, heavy pedestrian traffic).
- Comprehend and follow processing schedules and product formula ingredient lists; ensuring correct raw materials are added and staged in a timely manner.
- Supply mixing decks with dry and raw materials, as well as to supply and remove in between setups.
- Responsible for proper use and maintenance of the scanning system.
- Constructive palletization (both manually and with fork truck) of raw materials to ensure maximum utilization of mixing deck space.
- Daily safety and maintenance check of vehicle.
- Cleaning daily (removal of all drums/dries/raw goods, etc).
- Supplying and rotating raw materials, etc. on a daily basis.
- Properly and accurately completing paperwork (safety/schedule list/rework).
Qualifications/Requirements
- Education And/or Experience: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
- Certificates, Licenses, Registrations: OSHA Certificate or prior fork truck license preferred.