Food-To-Go Cashier Server (Luby's)

About the role

We are seeking energetic and organized individuals who can thrive in a dynamic, fast-paced environment. The ideal candidate will possess strong organizational and multitasking skills, enjoy working in a team-oriented setting, and have a passion for providing exceptional customer service.

Responsibilities

• Taking, placing, packaging, labeling, bagging, and receiving guests' orders
• Processing payments for takeout, curbside, and third-party delivery experiences
• Entering orders and delivering food and beverages
• Participating in off-premise dining activities

Requirements

• Previous experience is preferred but not required - training provided
• At least 18 years old
• Background check required for cash handling positions
• Pass Luby's Cashier Certification criteria
• Good organizational skills
• Experience with a Point of Sale (POS) system is a plus
• Willingness to work flexible schedules and varying hours
• Able to lift, push, pull, or carry up to 25 pounds
• Able to stand for extended periods and walk for long distances
• Excellent customer service skills
• Team player mentality

Qualifications

Must be able to perform essential job functions with or without reasonable accommodations.

Skills

• Customer service skills
• Organizational skills
• Point of Sale (POS) system proficiency
• Flexibility with work schedules

Pay

Competitive wages based on experience and qualifications.

Schedule

Varying work schedules and hours depending on the restaurant's needs.

Benefits

• 401(k)
• Half-price meals
• Optional dental plan
• Optional vision plan
• Optional medical insurance plan with life and AD&D insurance
• Prescription discounts
• Paid vacation
• Flexible schedules
• Advancement opportunities
• Bi-weekly payday