Food Svc Worker (Retail) FT Days - 7a-330p

About the role

Under the direction of the Seasons Cafe supervisor, this role provides service to customers, operates the cash register, counts cash and prepares reports, prepares food and beverage items as needed, and cleans and sanitizes work areas as assigned.

Experience

• Previous cafeteria or food service experience

Education

• High School or Equivalent (preferred)