Food Service Worker I
About the role
Looking to get started in health care? Memorial Hospital Belleville has an opening for a PRN (as needed) Food Service Worker. Need to be able to work all listed shifts: 2pm to 8pm in the dishroom, 6am to 2:30 cold production and 6:30a to 3p unloading the truck. As needed, non‑benefits eligible.
Memorial Hospital Belleville is an acute care hospital offering medical and surgical services plus critical and emergency care including Children’s at Memorial for pediatric emergency care. It provides patients a full complement of diagnostic and treatment services as well as heart and vascular care. Memorial, offering medical and surgical services plus critical care, is an accredited Chest Pain Center with PCI by the Society of Cardiovascular Patient Care and is designated as an Acute Stroke Ready Hospital by the Illinois Department of Public Health. In addition, Memorial Belleville recently was accredited by the American College of Radiology as a designated Lung Cancer Screening Center. Since 2008, it has been designated as a Magnet®-recognized organization for nursing excellence by the American Nurses Credentialing Center. Memorial Hospital Shiloh, a 94-bed, all-private suite hospital was recognized with Magnet status in 2018 and provides emergency care, labor & delivery, nursery, medical and surgical services plus critical care. The Food & Nutrition Department is responsible for providing high quality nutrition services to patients, staff and visitors on a daily basis. Services also include vending machines and meeting/special event catering.
Schedule
- 2pm to 8pm – dishroom
- 6am to 2:30pm – cold production
- 6:30am to 3:00pm – unloading the truck
Responsibilities
- Provides customer service in a professional and friendly manner, and follows food safety and portion guidelines.
- Assembles meals according to the menu, diet order and correct protocol.
- Ensures work area is set up and supplies and products are organized before, during and after shift.
- Cleans and sanitizes work station and utensils.
- Uses equipment and materials properly and safely.
Requirements
- No prior experience required.
- No supervisor experience required.
- Preferred education: High School Diploma or GED.