Food Service Worker - Full Time

About the Role

The Food Service Worker is responsible for assisting with food and meal preparation, maintaining sanitation and safety standards, and managing meal records and cash receipts. The role emphasizes teamwork, safety, quality service, and maintaining a clean and organized kitchen environment.

Responsibilities

• Preparing quality food and ensuring proper storage
• Serving meals according to schedules
• Supervising food temperatures
• Following food safety regulations
6li>Keeping work areas clean
• Operating kitchen equipment safely
• Managing meal records and cash receipts

Requirements

• Physical tasks like lifting, bending, and extended standing
• Adherence to uniform and PPE policies

Qualifications

• Food Service Certificate (if required)
• Basic literacy
• Ability to work efficiently under pressure
• Willingness to develop new skills and perform assigned duties
• Flexibility for additional responsibilities

Benefits

• Comprehensive healthcare
• Retirement plans