FOOD SERVICE WORKER (FULL AND PART TIME)

About the role

Location: Lewis and Clark Dining - 0615 Southwest Palatine Hill Road, Portland, OR 97219. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. They lead the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage‑free eggs, and cook everything from scratch using fresh, local ingredients.

Responsibilities

• Prepares, presents and serves food as needed.
• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Requirements

Previous customer service and food service experience is required.

Benefits

• Union shop
• Free parking or bus pass
• Free meal with shift
• Internal employee referral bonus available

Pay

Fixed pay rate: $22.90 per hour.

Schedule

Full and part time; days may vary, 11:45 PM to 8:15 PM. More details provided upon interview.