Food Service Worker

Full-time, onsite food service position at East Georgia State College in Swainsboro, GA.

About the role

A motivated food service worker will perform a variety of tasks, learn multiple skills, and interact daily with a diverse clientele in a fast-paced collegiate dining environment.

Responsibilities

• Preparing, serving, and distributing food
• Working in various areas of the department, such as the tray line, dish room, cafeteria, and storeroom
• Additional duties as assigned by management

Requirements

• Strong interpersonal and customer service skills
• Excellent attention to detail and service knowledge
• Excellent communication and organization skills
• Prior food service experience is preferred but not required

Benefits

• Medical (full-time employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness, and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• 9 paid holidays
• Tuition Reimbursement (full-time employees)
• Paid Time Off

Pay

$14.00 per hour

About Elior Collegiate

Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.