Food Service Worker 2 - Barista - Montlake

About the role

The Nutrition and Food Services department supports UW Medicine's mission by delivering extraordinary experiences with compassionate evidence-based care, unforgettable customer service, and fresh and nutritious food for patients, families, and the greater community. Our vision is to create a supportive and empowering workplace for all, provide unparalleled experiences for our customers and patients, and improve the quality of life and health of the public.

Responsibilities

• Independently operate a remote food service area / espresso bar
• Performs routine work in preparing and serving espresso beverages and food items and cleaning activities
• Trains new or unskilled employees in the preparation and service of espresso beverages and food items; cleaning and stocking duties and departmental procedures
• Operates all espresso and/or food service equipment and machinery
• Prepares and serves food items. Stocks supplies necessary for preparation and service of beverages and food items. Displays food and espresso items in attractive manner
• Operates cash register. Handles cash, check and charge payments for beverage and food items in accordance with departmental policies and procedures

Requirements

• Possession of, or eligible to obtain a Washington State Food Worker Card within two weeks of employment AND one year of experience preparing and serving food and beverage

About UW Medicine-Montlake

The UW Medical Center-Montlake campus is located on the edge of the beautiful UW campus which includes many amenities available to our staff as well as very convenient public transit options including the Sound Transit’s light rail station across the street.