Food Service Worker *$1,200 Employee Retention Bonus *

About the Role

We are seeking dedicated Food Service Workers to join our team. The ideal candidate will have a passion for food preparation and supporting kitchen operations in a fast-paced, resident-focused environment.

Responsibilities

• Prepare meals under the supervision of the Dietary Manager or Cook
• Deliver dishes and trays to designated rooms and units
• Collect used trays and dishes from resident areas
• Discard leftovers and manage kitchen waste responsibly
• Clean food stations, wash dishes, cookware, and utensils
• Stock ingredients and monitor inventory levels
• Assist with tracking kitchen expenses and menu planning
• Help maintain kitchen equipment and appliances
• Follow safety and sanitation standards at all times
• Work collaboratively with team members to ensure smooth operations
• Demonstrate strong attention to detail and organizational skills
• Show willingness to learn and take direction from supervisors

Requirements

• Weekend availability is a must

Pay

$16.50–$17.50 per hour

Benefits

• $1,200 employee retention bonus, paid in monthly installments for maintaining good attendance on all scheduled shifts
• Consistent scheduling
• Meaningful incentives that recognize your commitment