Jobs · Management · New York

FOOD SERVICE UTILITY (FULL TIME)

Restaurant Associates · New York, NY · 1 wk ago
Management$21/hrFull-time

About the role

Restaurant Associates has an opening for a full time Food Service Utility position at The MET in New York, NY. This role maintains kitchen work areas and keeps equipment and utensils clean and orderly.

Responsibilities

  • Sweeps and mops floors to comply with safety and sanitation standards
  • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • Removes trash and places it into designated containers
  • Steam cleans or hoses out garbage cans
  • Transfers supplies and equipment between storage and work areas
  • Assists with banquet table and front of the house set up
  • Assists with loading or unloading and delivering supplies and product
  • Distributes supplies, utensils and portable equipment as needed
  • Complies with outlined sanitation and safety requirements
  • Performs other duties as assigned

Qualifications

  • No previous experience is required

Pay

$21.00 per hour

Schedule

Full time; days may vary, evening shift. More details upon interview.

Benefits

Both full-time and part-time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full-time positions also offer: Medical, Dental, Vision, Life Insurance/AD&D, Disability Insurance, Commuter Benefits, Employee Assistance Program, and Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Safety Requirements

  • Use of medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer
  • Use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables
  • Use of slip-resistant shoes and proper lifting techniques
This response is AI-generated, for reference only.

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