Food Service - Huck's Food Service Lead

Job Duties And Responsibilities

• General Management:
  • Ensures the food service department is open and ready for business during all scheduled hours.
  • Schedules associates to meet business demands using a fixed schedule.
  • Gives all customers prompt and courteous service.
  • Communicates effectively with store associates and management.
  • Fulfills all federal, state, and local laws and ordinances.
  • Controls variable expenses of the department.
  • Ensures all associates are in proper uniform and providing prompt, courteous customer service.
• Bookkeeping:
  • Maintains accuracy and timeliness of all paperwork.
  • Maintains inventory and loss within company guidelines.
  • Ensures all associates are properly recording all hours worked.
• Human Resources:
  • Treats all associates with dignity and respect.
  • Uses proper personnel management techniques.
  • Ensures associates receive breaks.
  • Notifies Store Manager of any personnel situations or policy violations.
  • Trains new Associates on proper job duties.
• Security:
  • Ensures all associate shift procedures are followed.
  • Ensures a safe shopping and working environment.
  • Enforces all safety rules and protective equipment usage.
• Mercandising:
  • Ensures current sign program is posted on the correct date.
  • Ensures current plan-o-grams are being used.
  • Communicates with the Division Manager about special needs or requests.
  • Orders merchandise to prevent out-of-stocks and maintain proper inventory levels.
• Maintenance:
  • Ensures the food service appearance meets company expectations and standards.
  • Reports any maintenance problems that cannot be corrected immediately without assistance to the store manager.
  • Ensures all food service areas are kept clean and follows all sanitation procedures.
• Safety:
  • Ensures that ladders are properly used.
  • Enforces lifting procedures according to company policy.
  • Ensures that wet floor signs are used, per company policy.
  • Reports accidents promptly to the Store Manager and corporate office.

Qualifications

• High school diploma or equivalent.
• Experience in a similar position preferred.
• Strong communication and customer service skills.
• Ability to work independently and as part of a team.
• Knowledge of food service operations and safety protocols.

Skills

• Customer service
• Time management
• Inventory management
• Team leadership
• Emergency response

Benefits

• Competitive salary commensurate with experience.
• Comprehensive benefits package including health, dental, vision, and life insurances.
• Employee Stock Ownership Plan (ESOP).
• 401K with match.
• Paid time off.
• Paid holidays.
• Opportunities for career advancement and professional development within a growing company.
• Employee discounts for food and fuel.

Pay

Competitive salary commensurate with experience.

Schedule

Hours vary based on department needs and store operations.

Company Information

Huck’s is a 100% Employee-Owned Company. We are dedicated to maintaining high standards of customer service and store cleanliness. Our golden rule is “The customer is the most important person in all our stores.” Huck’s Bucks Loyalty App is actively promoted to customers, and we encourage its use for discounts and redemption.

About the Role

We are seeking a highly motivated individual to join our team as a Food Service Lead. This role requires strong leadership, customer service skills, and the ability to manage multiple responsibilities efficiently.

Requirements

The requirements for this position include a high school diploma or equivalent, experience in a similar position, strong communication and customer service skills, and the ability to work independently and as part of a team.