Food Service Director

About the role

At Wingate Living, we're more than just senior living--we're builders of lifestyles, friendships, and communities you'll be proud to be part of. As a family-owned company with over 30 years of experience throughout Massachusetts and Rhode Island, we offer a unique blend of healthcare and hospitality through a full continuum of premier services.

Responsibilities

• Management of menus
• Staffing
• Inventory
• Budget control
• Food handling
• Preparation
• Storage
• Safety
• Sanitation

Requirements

• Graduate of or attendance in an approved Dining Manager's course required
• Minimum of 2--4 years of experience in food service required; supervisory or management experience required
• ServSafe certification preferred
• Basic knowledge of dietetic principles, food sanitation, and food service operations required
• Must be able to read, write, and comprehend English
• Must be willing to work flexible hours and assist at another facility for coverage or during an emergency

Benefits

• Travel reimbursement