Food service director

FOOD SERVICE DIRECTOR Job Summary: We are seeking a dedicated and experienced Food Service Director to join our team at RegalCare at Lowell, a leading healthcare organization committed to providing exceptional care and services to our patients and residents. As a Food Service Director, you will be responsible for overseeing the operational management of our food service department, ensuring the highest quality of service and patient satisfaction. About the Role: As a Food Service Director at RegalCare at Lowell, you will be responsible for the overall direction and management of our food service operations. This includes: Developing and implementing menus, meal plans, and food service programs that meet the nutritional needs of our patients and residentsManaging a team of dietary staff, including hiring, training, and evaluating performanceCoordinating with our clinical and support staff to ensure seamless meal delivery and patient satisfactionMaintaining compliance with regulatory standards and industry best practices for food service operationsDeveloping and managing department budgets and ensuring cost-effective operations Responsibilities: Lead and manage a team of dietary staff, including food service assistants, cooks, and dietitiansDevelop and implement menus and meal plans that meet the nutritional needs of our patients and residentsCoordinate with clinical and support staff to ensure meal delivery and patient satisfactionManage food service operations, including food procurement, preparation, and serviceMaintain compliance with regulatory standards and industry best practices for food service operationsDevelop and manage department budgets and ensure cost-effective operationsParticipate in quality improvement initiatives to continuously improve patient satisfaction and outcomes Requirements: FOOD SERVICE DIRECTOR with a minimum of 0 years of experience in food service management, preferably in a healthcare settingStrong leadership and management skills, with experience in supervising and mentoring a teamAbility to develop and implement menus and meal plans that meet the nutritional needs of patients and residentsKnowledge of food service operations, including food procurement, preparation, and serviceExcellent communication and interpersonal skillsAbility to work in a fast-paced environment and adapt to changing priorities Why Join Our Team: RegalCare at Lowell is committed to providing a work environment that is conducive to supporting employee growth and development. We offer competitive compensation, comprehensive benefits, and opportunities for professional advancement. How to Apply: If you are a motivated and experienced Food Service Director looking for a new challenge, please apply to this role today.