Jobs · Management · Pennsylvania

Food Service Attnd II- Full-time (Porter/Sanitation)

ManagementFull-time

About the Role

Performs duties related to the receiving, storing, issuing, cleaning, and sanitation of the Dietary Department following established methods and procedures. Inventories and delivers food to patient units, staff feeding, and catering areas. Prepares supplies for delivery to affiliates.

Requirements

  • High School Diploma or Equivalent (Required)
  • 1 year experience in the food service industry (Required)
  • General experience in stockroom (Required)

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