Food Runner - The Joyce

About the role

As a Runner, your primary focus will be delivering food to the guests. Additionally, you will provide support to the front-of-house operations as needed, such as clearing and resetting tables and assisting with other tasks. The ideal candidate will thrive in a fast-paced environment and have a strong focus on teamwork and guest satisfaction.

Responsibilities

• Work with kitchen staff to ensure food orders are delivered promptly to the correct tables.
• Confirm accuracy and presentation of food orders before serving guests.
• Communicate special requests or modifications to the kitchen team.
• Responsible for Food/Menu knowledge.
• Assist servers and bussers with clearing and resetting tables as needed.
• Keep your workstation clean and organized.
• Complete daily side work as assigned by management.
• Ensure adherence to all health and safety standards.

Requirements

• Must have a minimum of 2 or more years of experience in a high-end, fast-paced environment.
• Ability to read, write, and speak English fluently.
• Ability to multi-task.
• Excellent teamwork and communication skills.
• Proactive, detail-oriented, and reliable work ethic.
• Maintain a clean and professional appearance.
• Available to work nights, weekends, and holidays.
• Must be able to stand for the duration of shifts and lift, move, carry, push, or pull up to 50 lbs. as needed.