Jobs · Manufacturing · Nevada

Food Runner PT

Brooklyn Bowl Las Vegas · Las Vegas, NV · 2 mo ago
ManufacturingPart-time

About the role

Brooklyn Bowl has redefined the destination entertainment experience. "One of the most incredible places on earth," according to Rolling Stone, Brooklyn Bowl integrates a premier performance venue, food by Blue Ribbon, bars which feature local craft brewed beers, and 32 bowling lanes which give guests a unique place to relax, eat, drink and watch a performance.

Responsibilities

  • Deliver cold and hot items by following instruction from food servers' orders; clearly describe dishes when delivered to table.
  • Stock the kitchen runners' windows.
  • Professionally serves and clears all items in an unobtrusive manner.
  • Bring soiled dishes, glassware and service items to appropriate areas.
  • Help to keep all kitchen expedite area clean and up to Health Code and Alcohol Regulations.
  • Help polish silverwares and fold napkins, time permitting.
  • Other side work as required to maintain the cleanliness and readiness of the service areas.
  • Act as the messenger between kitchen and front of house.
  • Expedite food when necessary.
  • Must possess complete knowledge of all menu items, including ingredients, preparation methods, etc.
  • Prepare all condiments, silverware and other items for food delivery.
  • Ensures bus station, stock rooms and corridors are kept in order.
  • Gets necessary approval for stock requisitions.
  • Notifies management of any malfunctioning equipment.
  • Work together as part of a team to provide the best overall guest experience.

Qualifications

  • High School diploma or GED preferred.
  • Valid Food Safety/Health Card required.
  • Strong interpersonal and communication skills.
  • Must possess basic reading and writing skills.
  • Previous experience working in a high-volume restaurant.
  • Must be able to work a flexible schedule, including weekends and holidays.
  • Ability to move throughout the restaurant during the entire shift.
  • Physical ability to handle a Food Server's tray ranging in weight 20 - 35 pounds, repeatedly.
  • Ability to push and/or pull approximately up to 600 - 650 pounds on wheels.
  • Must be able to work in an environment with loud music, smoke and crowds for extended periods of time.
  • Must be able to stand for entire shift.

Location: Las Vegas, NV • Employment Type: Part-Time

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