Jobs · Management · Kentucky

Food Runner

Derby City Gaming Downtown · Louisville, KY · 4 days ago
ManagementFull-time

Job Summary

The Food Runner is responsible for the efficient flow of orders from the kitchen to the servers and/or guests. They manage the flow of finished products, assist in organizing order tickets, ensure orders are prepared correctly, collaborate with the culinary team, and address guest issues.

Essential Duties And Responsibilities

  • Manages the flow of finished products from the kitchen to the guest
  • Affixes order tickets and places food on food trays
  • Ensures orders are prepared with the correct priority
  • Collaborates with the culinary team to ensure recipes are adhered to and standards are met
  • Delivers orders/running food to maintain prompt service to guests
  • Addresses food/beverage or service-related guest issues and utilizes creativity and resources available to maintain optimum satisfaction
  • Uses a hot box for food delivery promptly
  • Inspects the premises according to quality and sanitation standards and assists in overall cleanliness
  • Transfers important information between the kitchen and the wait staff
  • Eliminates obstacles in service, food preparation lines, or dishwashing
  • Maintains interpersonal working relationships among all Team Members and the public
  • Supports bussers/servers in their tasks as assigned

Required Skills And Abilities

  • Works on the floor 100% of the time with a “hands-on” mentality for guest service
  • Maintains interpersonal working relationships among all Team Members and the public
  • Exhibits excellent verbal and written communication skills
  • Maintains a professional attitude, strong organizational and time management skills, and is customer-focused
  • Displays outstanding coordination and multitasking abilities
  • Remains calm under stressful situations
  • Shows strong leadership and communication skills
  • Displays strong analytical skills
  • Is knowledgeable of all health department standards and uses good hygiene practices
  • Supports bussers/servers in their tasks as assigned

Physical Requirements & Working Conditions

  • Stand, walk, use hands to finger reach, handle, or feel objects, tools, or controls, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, navigate stairs
  • Talk or hear
  • Lift, push, and pull up to 50lbs
  • Subjected to circulate throughout the assigned areas
  • May be around flashing and bright lights

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