Food Runner and Busser

About the role

At Shady Creek Winery, great service doesn’t happen by accident—it’s supported by a strong, attentive team working behind the scenes and on the floor. We’re looking for reliable, hardworking Support Staff to help create a smooth, clean, and enjoyable experience for every guest.

Responsibilities

• Reset and clean tables quickly and efficiently to keep guest flow moving
• Assist with food running and supporting service staff as needed
• Maintain cleanliness and organization of all guest-facing areas, including indoor and outdoor spaces
• Stock service stations, glassware, and supplies throughout the shift
• Support the team by anticipating needs and jumping in wherever needed
• Auxiliary support for maintaining a clean and organized retail and bar area

Requirements

• Strong work ethic and a sense of urgency
• Ability to stay organized and focused in a fast-paced environment
• Team-first mindset—you’re always looking for ways to help
• Attention to detail and commitment to cleanliness
• Ability to be on your feet for extended periods and lift/move items as needed

Qualifications

• Availability on weekends and holidays

Skills

• Customer service skills
• Attention to detail
• Physical stamina and mobility

Benefits

• Compensation: $10/hour base pay + tips
• Typical total earnings range from $15–$20+/hour

Pay

• $10/hour base pay + tips

Schedule

• Part-time / Seasonal (with growth opportunities)