Food Production Associate-2nd Shift

Since 1955, we have been on a mission to passionately feed millions daily with high-quality food people enjoy. We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. Our success stems from talented people who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.

About the role

Hours of operation are Monday–Thursday 4:15 pm–2:45 am, with overtime on Fridays when needed. Hourly pay is $19.00 with a $1.25 shift differential.

We are seeking a reliable, quality-focused team member with excellent attention to detail who actively seeks opportunities to improve processes for greater efficiency without compromising product quality. You should demonstrate a positive, “can-do” attitude that inspires and motivates others, be open to learning new skills, and adapt quickly to changing priorities and demands.

Responsibilities

• General
  • Adhere to Good Manufacturing Practices (GMP) to uphold food safety and product integrity.
  • Consistently follow safety protocols and wear required Personal Protective Equipment (PPE) in designated areas.
  • Complete additional tasks as assigned by Supervisor or Lead.
  • Collaborate and communicate effectively with team members from diverse backgrounds, cultures, abilities, languages, or perspectives.
  • Comply with all company policies and procedures.
• Leadership
  • Act as a team player, fostering a friendly and positive work environment.
  • Maintain excellent attendance.
  • Show flexibility and adaptability with work schedules as needed.
  • Ensure compliance with Good Manufacturing Practices (GMPs) and company policies in all tasks.
• Food Safety and Quality
  • Execute food safety, quality, and continuous improvement activities to meet SQF 2000, regulatory, and customer standards.
  • Adhere to all GMPs, standard work, and safety practices.
  • Report any non-compliance to the Pack-off Lead or Support Supervisor.
• Safety and Health
  • Contribute to a clean, safe, and organized work area.
  • Successfully complete mandatory E.A. Sween quarterly safety training to comply with OSHA and company policies.
  • Use Personal Protective Equipment (PPE) consistently as needed.
  • Ensure safe storage and transport of pallets, racks, and dollies to support the company’s Zero Safety Incidents policy.
• Production
  • Rotate through all production positions every 30 minutes.
  • Follow standard operating procedures for each role:
    • Box Maker: Place labels correctly on boxes. Prepare boxes by folding flaps for the boxing team to insert products.
    • Boxer: Check product labels for accuracy in price and date codes. Confirm the accuracy of face and ingredient labels. Place products in boxes or bun trays in the designated format.
    • Racker: Load completed trays into metal racks or finish cases on pallets as required. Ensure date codes on cases/trays are accurate and legible. Complete required paperwork and submit to the Pack-off Lead after each shift.
• Equipment & PPE
  • Operate and maintain the following equipment and tools as needed: dollies, racks, bun trays, boxes (cases), pallets, tapers, box/case coders, label/box making stand, palletizing T-bar tool, cardboard baler, compactor, stretch wrap, cutting utensils (knives/scissors).
  • Wear Personal Protective Equipment, including hard hats, and ensure proper usage.

Requirements

• Required
  • High school diploma or equivalent.
  • Previous assembly line experience in a high-speed packaging environment.
  • Able to read, write, and communicate effectively in English.
  • Basic math skills to count and verify products accurately.
  • Teamwork-oriented mindset and effective communication with others.
  • Reliable attendance record.
  • Able to keep the work area clean, safe, and organized.
  • Able to lift up to 30 lbs continuously during a 10–12.5-hour shift, based on the production schedule.
  • Willing to work overtime as needed to meet customer demands.
• Preferred
  • Food-related experience.

Physical Demands

• Able to work in cool conditions (35–45 degrees) continuously.
• Able to lift up to 30 lbs continuously.
• Able to stand continuously for 10–12.5 hours in a shift.
• Able to bend, turn, push, pull continuously.
• Able to reach overhead continuously.
• Able to keep up with manufacturing speeds continuously.

How You'll Find Success at E.A. Sween

• Value People Most of All: Show respect & care, embrace diversity, and empower others.
• Commit to Safety Everyday: See something, say something, do something; practice safe behavior and celebrate safety success.
• Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.
• Think Before Doing And Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.
• Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.
• Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.
• Enjoy What You Do!: Have a positive attitude, live the Spirit of E.A. Sween, and celebrate success.

Benefits

• Medical, Dental, and Vision Insurance
• Paid Time Off (PTO)
• 8 Paid Holidays
• Company-Paid Life Insurance
• 401(k) with Company Match – fully vested after 2 years
• Short-Term and Long-Term Disability Plans
• Tuition Reimbursement
• Employee Recognition Program (Boss Bucks)

Pay

Hourly pay is $19.00 with a $1.25 shift differential.

Schedule

Monday–Thursday 4:15 pm–2:45 am, with overtime on Fridays when needed.