Food Preparer G-Food Service-The Mount Sinai Hospital-Part Time (15 Hours/week), Days, Weekends and Holidays

About the role

The Mount Sinai Health System is seeking a Food Preparer to join our team. This is a part-time position (15 hours/week), working days, weekends, and holidays.

Responsibilities

• Picks up assigned order sheets for the day.
• Collects all necessary items from the storeroom.
• Delivers specific items and notes which items and quantities are on hand and what items and quantities were added to pantries and refrigerators.
• Keeps areas clean and notifies floor attendant if there are refrigerator temperature or other issues.
• Has the authorizing floor attendant confirm and sign dated requisition forms.
• Attends meetings and performs other duties as assigned.

Qualifications

• A High School Diploma/GED
• 0-1 years of experience

Skills

• Ability to work independently and as part of a team
• Attention to detail
• Good communication skills

Benefits

Collective bargaining unit: SEIU 1199-MSH SEIU 1199 at Mount Sinai Hospital, 208 - Food Service - MSH, Mount Sinai Hospital

Pay

$24.6049 - $26.4613 Hourly

Schedule

Part-time (15 hours/week), working days, weekends, and holidays.