Jobs · Management · Illinois

Food Manufacturing Hiring Event

Bento Inc. · Chicago, IL · 1 wk ago
On-siteManagement$19/hrFull-time

On-the-spot interviews for full-time positions starting at $19.00/hour.

Hiring Event Location & Schedule

Chicago Food Factory
2136 South Peoria Street
Chicago, IL 60608

  • August 26 – 10:00 am to 6:00 pm
  • August 27 – 10:00 am to 6:00 pm

Available Positions & Shifts

  • Food Production Line Workers
  • Sanitation Workers
  • Warehouse Workers

Shifts: 2:00 am, 7:00 am, 12:00 pm, 7:00 pm, or 10:00 pm

Responsibilities

Food Production Line Workers

  • Prepare sushi and other products including cooking rice, preparation of raw ingredients, sushi rolling, cutting, sorting, and packaging.
  • Ensure all operating standards including food safety are adhered and final products meet quality standards.
  • Wash all pots, pans, inserts, utensils, etc. and clean kitchen equipment when called upon and as per cleaning schedule.
  • Maintain a favorable working relationship with all other teammates to foster and promote a working environment that maximizes morale, productivity, and efficiency.

Sanitation Workers

  • Clean and sanitize equipment, utensils, walls, tables, and floors using chemicals.
  • Maintain cleanliness of office area and staff cafeteria.
  • Perform inspection of equipment, utensils, etc. to ensure not broken / missing parts and intact.
  • Dispose of waste and recycling materials as required.
  • Test sanitizer concentrations with paper strips.
  • Complete sanitation records on a daily basis.
  • Follow company’s written SOPs (Standard Operating Procedures).
  • Advise management of any sanitation related deficiencies.

Warehouse Workers

  • Pick/Prepare orders for internal and external customers according to purchase orders and by route.
  • Receive products from suppliers.
  • Ensure all orders received and shipped are accurate, including completing daily shipping and receiving logs.
  • Stacking and loading products on skids.
  • Use of a pump truck to bring skids over to the work area.
  • Inventory maintenance.

Requirements

  • Comfortable working in a refrigerated food manufacturing environment.
  • Able to stand for extended periods.
  • Flexible to work weekends and various shifts.
  • Ability to lift up to 50 lbs may be required for some positions.

What to Bring

  • Resume
  • I-9 supporting documents
  • Direct deposit information (void cheque or bank information)
  • Social Security Card (for payroll purposes)

Benefits

  • Full-time opportunities
  • Paid training
  • Health benefits (eligibility applies)
  • Career growth opportunities
  • Immediate starts available

Pay

Starting at $19.00/hour

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