Food Clerk-Start ASAP

Key Responsibilities

• Greet customers promptly, take orders, and ensure accurate, friendly service for travelers on the go
• Prepare food items, assemble orders, and package meals in line with quality and presentation standards
• Ensure food orders are prepared correctly and efficiently to maintain a quick turnaround for customers
• Sanitize and keep food preparation, service areas, and dining spaces clean and sanitized, strictly following health and safety regulations
• Restock food items, condiments, and supplies as needed, maintaining organized displays for easy access and visual appeal
• Process payments at the counter, handling cash and electronic transactions accurately

Requirements

• Experience: 2-3 years of prior experience in a quick-service restaurant, food retail, or travel center is a plus but not required.
• Skills: Knowledge of food handling and safety practices preferred. Customer Focus: Friendly demeanor and strong communication skills for providing excellent service. Attention to Detail: Ability to follow preparation and safety guidelines accurately. Dependability: Reliable and punctual, with flexibility for shifts including weekends and holidays.

Benefits

• Competitive hourly wage
• Opportunities for growth and advancement
• Employee discounts on food and fuel