Food Care Specialist
About the Role
The CDL Driver - Food Care Specialist plays a vital role in advancing Treasure Coast Food Bank’s mission by safely transporting food, donations, and essential products throughout the Treasure Coast service area. This position supports the organization’s distribution network by ensuring the timely pickup and delivery of products to partner agencies, community programs, mobile distributions, and other designated locations. In addition to transportation responsibilities, the CDL Driver - Food Care Specialist assists with warehouse operations, inventory activities, vehicle maintenance, and food safety compliance. This role requires a strong commitment to safety, customer service, operational excellence, and the respectful representation of Treasure Coast Food Bank in the community.
Responsibilities
- Transportation & Delivery Operations
- Safely transport food, donations, and program materials to and from partner agencies, retail donors, community organizations, and other designated locations.
- Complete local pickups and deliveries in accordance with daily schedules and operational priorities.
- Promptly and safely load and unload trucks at the warehouse and delivery sites.
- Operate commercial vehicles and equipment, including box trucks, refrigerated vehicles, vans, and other transportation equipment as assigned.
- Ensure products and materials are transported securely and protected from damage.
- Follow all traffic laws, organizational policies, and safe driving practices.
- Respond professionally to questions or concerns from partner agencies and delivery sites.
- Vehicle Maintenance & Compliance
- Conduct pre-trip and post-trip inspections to ensure vehicles are operating safely and efficiently.
- Monitor and maintain vehicle fluids, fuel levels, tire pressure, and refrigeration systems.
- Perform light preventative maintenance and promptly report mechanical issues, accidents, damages, or safety concerns.
- Maintain accurate mileage logs, travel records, maintenance documentation, and delivery paperwork.
- Ensure all required transportation and USDA documentation is completed accurately and submitted on time.
- Keep vehicles clean, organized, and inspection-ready at all times, including cargo and refrigeration areas.
- Food Safety & Quality Assurance
- Follow all food safety, sanitation, and handling procedures in accordance with Treasure Coast Food Bank, Feeding America, USDA, OSHA, and other applicable regulations.
- Accurately take, record, and monitor food temperatures during transport and delivery.
- Ensure refrigerated and frozen products are transported and stored according to established guidelines.
- Maintain cleanliness and sanitation standards for all vehicles and equipment.
- Warehouse & Operations Support
- Assist with loading and unloading trucks and receiving incoming products.
- Support warehouse operations, including inventory counts, product handling, and sanitation efforts.
- Assist with forklift operation and other warehouse equipment as needed.
- Check and record temperatures and conditions of refrigeration equipment.
- Work collaboratively with warehouse staff, volunteers, and agency personnel to support daily operations.
- Team & Mission Support
- Represent Treasure Coast Food Bank in a courteous, professional, and respectful manner.
- Maintain a professional appearance and adhere to the organization’s dress code and safety requirements.
- Communicate effectively with supervisors, coworkers, volunteers, and community partners.
- Perform additional duties as assigned in support of organizational goals and community impact.
- Serve as an essential team member during emergency response operations and declared emergencies.
Requirements
A successful CDL Driver is dependable, safety-focused, and committed to providing exceptional service. This individual takes pride in operating vehicles responsibly, maintaining accurate records, and ensuring products reach the community safely and on time.
Qualifications
- Education & Experience
- High school diploma or equivalent preferred.
- Previous experience in commercial driving, food distribution, warehouse operations, or logistics preferred.
- Experience operating refrigerated vehicles and material-handling equipment preferred.
- Licenses & Certifications
- Valid Florida CDL driver’s license required.
- Clean driving record and ability to meet organizational insurance requirements.
- Forklift certification is preferred; certification must be obtained within the first 90 days of employment if required.
- Access to reliable transportation.
- Knowledge & Skills
- Ability to safely operate commercial vehicles and warehouse equipment.
- Ability to manage time effectively and work independently with minimal supervision.
- Ability to work cooperatively with staff, volunteers, and agency personnel.
- Strong communication and customer service skills.
- Ability to maintain accurate records and complete required paperwork.
- Detail-oriented with strong problem-solving abilities.
- Ability to lift and move up to 75 pounds comfortably.
Work Environment & Physical Requirements
- This position operates in warehouse, transportation, and community environments and requires frequent travel throughout Treasure Coast Food Bank’s service area.
- Ability to sit, drive, stand, walk, bend, push, pull, and lift throughout the workday.
- Ability to lift and carry up to 75 pounds regularly.
- Ability to load and unload products in varying weather conditions.
- Exposure to warehouse environments, refrigerated storage areas, and outdoor conditions.
- Ability to safely operate commercial vehicles, forklifts, and warehouse equipment.
- Ability to work flexible hours, including early mornings, evenings, weekends, and holidays as needed.
Treasure Coast Food Bank serves as an essential community resource during emergencies. In the event of a federally, state, or locally declared emergency, employees may be required to perform regular or emergent duties onsite to support community response efforts.