Food & Beverage Runner

About the role

The current need is Monday-Friday 6:45AM - 2:00pm, Weekend and holiday availability; full-time (minimum of 30 hours per week).

Responsibilities

• Deliver food promptly and accurately to F&B outlets and guest rooms.
• Answer and process room service phone orders accurately and efficiently.
• Prepare trays and carts for room service delivery, ensuring all necessary utensils and accompaniments are included.
• Inspect food and beverage items to ensure they meet quality and presentation standards prior to delivery.
• Retrieve room service trays and carts in a timely manner.
• Deliver VIP amenities and special orders as assigned.
• Maintain knowledge of daily specials and menu offerings.
• Aid in resetting tables and seating guests as needed.
• Clear dirty dishes and glassware from wait stations and dining areas.
• Stock and replenish wait stations, salad dressings, bread stations, and room service supplies as needed.
• Maintain cleanliness of kitchen, room service areas, carts, and all workspaces; complete end-of-shift cleaning duties.
• Communicate effectively with hosts, servers, bartenders, and kitchen staff to ensure smooth service operations.
• Support dining room operations as needed to ensure efficient guest service.

Qualifications

• A friendly, professional demeanor and passion for hospitality.
• Strong communication and multitasking skills.
• Ability to stand for extended periods and lift up to 25 lbs.
• Team-oriented attitude and willingness to help wherever needed.

Benefits

• Full-Time benefits include Medical, Dental, Life, Holidays, and PTO.
• Part-Time benefits include Sick Time.
• All employees receive HHA Discounts, Uniform, Parking and Employee Meal.
• 401k plan with a match after one year.