Floater Assistant Produce Manager

Summary

Essential Duties and Responsibilities:

• Provide fast, friendly, helpful and efficient customer service at all times.
• Smile, make eye contact and thank customers upon fulfilling their requests.
• Maintain a neat, clean and organized workstation, according to 5S standards, at all times.
• Assist the Produce Manager with the day-to-day operation of the department, including product merchandising, arrangements, displays, rotation and inventory levels, scheduling and other administrative duties.
• Order all merchandise and supplies within the Produce Department to achieve the overall department conditions required as per company standards.
• Rotate and examine perishable products to ensure proper quality, code and condition.
• Absolutely ensure that all customer orders and deliveries are accurately fulfilled.
• Ensure that associates adhere to company and state sanitation and safety procedures and regulations.
• Maintain a high level of customer courtesy and service at all times with customers throughout the store.
• Assist with the training and scheduling of all associates in produce operations.
• Operate various produce equipment including but not limited to product weight scales, juice and pineapple machines.
• Assume all of the responsibilities of the produce manager as needed.
• Affirmatively assist with all responsibilities of the Produce department as per company guidelines.
• Control shrink through adherence to related policies and procedures.
• Perform other related duties as assigned by management and adhere to all company policies and procedures.

  Minimum Qualifications

  Education and Experience:

  • High school diploma or equivalent.
  • One year of retail experience preferred.

  Physical Requirements

  None specifically listed.

  Equipment Used

  Variety of produce equipment including but not limited to product weight scales, juice and pineapple machines.