Flex Clerk (Grocery)

About the role

Flex Clerks have the opportunity to learn and participate in multiple departments, balancing cashiering and work in grocery and produce departments. They provide excellent, professional customer service, stock and rotate grocery, dairy, frozen and bulk items, build and maintain produce displays, rotate back stock and sales floor product, and may assist other departments such as the Deli.

Responsibilities

• Provides excellent, professional customer service
• Stocks and rotates all grocery, dairy, frozen and bulk products
• Faces grocery, dairy and frozen aisles
• Maintains organization and order of back‑stock products
• Builds and maintains produce displays and rotates produce in back stock and sales floor
• Updates price changes and signage
• Ensures department sanitation, cleanliness and safety standards are met
• Operates all equipment in accordance with PCC standards
• Maintains cleanliness and order throughout the store
• May bag groceries and provide carryout
• Serves as the go‑to person for special orders and grocery questions when needed
• Works DSD orders when assigned
• Accurately and efficiently scan and key items into register
• Receive and process all payments according to PCC standards
• Perform basic math skills and proficient at 10‑key
• Communicate effectively about PCC's membership and programs
• Handle merchandise returns
• Bag groceries according to PCC bagging guidelines
• Maintain an orderly appearance at the register
• Assists other departments as needed

Qualifications and Skills

• Proven ability to provide excellent, professional customer service
• Available to work a variety of shifts, including evenings and weekends
• Ability to work independently and as part of a team
• Must be dependable, have excellent organizational skills, accuracy, and attention to detail
• Must demonstrate basic math skills and proficiency at 10‑key
• Excellent attention to detail and multitasking skills
• Previous retail or public customer contact experience preferred but not required; background in cashiering or retail grocery industry ideal
• Must be able to meet the physical demands of the job including standing, bending, twisting, and lifting 10‑40 lbs regularly
• A current Food Worker Card from the Washington State Department of Health is required
• Must be at least 18 years of age

Benefits and Perks

• Additional $1.50/hour Night Differential when applicable
• Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave
• Vacation Accrual – 0.06 hours per hour worked
• Sick Accrual – 0.025 hours per hour worked (Includes Union and State Accrual Rates)
• Pension through UFCW 3000
• Discounted ORCA Pass
• Staff Discount on In‑Store Purchases
• Free Co‑op Membership
• Bereavement Leave
• Employee Assistance Program
• PCC Benefits Page: https://www.pccmarkets.com/about/jobs/benefits/

Pay

Starting Wage Range: $17.63‑$17.83/hour