Fish Packer

Work location: 407 Westcliff Rd, Greensboro, NC 27409

Schedule

Sunday through Thursday
Start time: 7:00 AM until job is complete (typically around 4:00 PM)

Pay

$17.00 per hour

Benefits

• Day 1 Health & Wellness Benefits
• Employee Stock Purchase Plan
• 401K Employer Matching
• Education Assistance
• Paid Time Off

About the role

Processes and packs fish products using hand tools and machines according to order specifications. Inspects, preps, and labels fish while following safety, sanitation, and company procedures in a clean and organized work environment.

Responsibilities

• Process and pack fish to order schedule specifications of fish cuts either by a variety of hand tools or by various machines in a seafood processing environment
• Prep fish to various specifications for fish cutters, including opening cases, staging, scaling, etc.
• Receive and inspect fish to ensure quality with no defects or abnormalities
• Maintain proper stock levels on the production line
• Identify various product forms by sight and pack each product according to specifications (type of product, boxes, labels, etc.)
• Adhere to all company SOPs, GMPs, procedures, and work consistently with all food safety, quality, and sanitation requirements
• Maintain a safe, clean, organized work area throughout the facility and common areas
• Correctly identify, label, and wrap product per established procedures
• Check the quality of product daily following established procedures and HACCP guidelines
• Perform other duties as assigned
• Comply with all policies and standards

Requirements

• High School Diploma or GED
• 6+ months of experience in packing, production line, or related warehouse experience
• Ability to perform repeated tasks with attention to detail
• Willingness to perform all tasks when and where assigned and adapt to changing situations
• Ability to understand and carry out instructions furnished in written, oral, or diagram form
• Basic math skills
• Ability to work in a cold environment