FAST FOOD CASHIER CHECKER

Responsibilities

• Serve food and beverages and maintain the service area.
• Take orders and serve coffee/snacks as requested.
• Set up the coffee/snack area at the beginning of each shift.
• Maintain clean and sanitary conditions of the coffee/snack area at all times.
• Communicate to supervisor the need for food and beverage items.
• Handle all cash and operate the cash register.
• Promote positive public relations.
• Perform other duties as assigned.

Requirements

• Minimum 1 year of cash handling experience.
• Ability to perform the essential functions of this position, with or without reasonable accommodations.

Essential Physical Functions

• Constant (more than 5 hours): Standing, Walking, Finger Dexterity, Full Use of Both Hands, Working Around People, Hearing Conversation, Speaking Clearly, Seeing Near, Seeing Far, Seeing - Depth Perception, Seeing - Color Vision, Writing English, Reading English, Speaking English, Working under Pressure/Stress, Speaking With Guests/Customers, Speaking With Employees, Working with Basic Math Skills, Making Decisions Based On Facts, Making Decisions Based On Personal Judgment, Working and Interacting With Management in a Professional and Courteous Manner, Working and Interacting With Co-Workers in a Professional and Courteous Manner, Working and Interacting With Guests in a Professional and Courteous Manner, Working Inside, Working in a Fast Paced Environment.
• Frequent (2 hours to 5 hours): Balancing, Working in Isolation.
• Occasional (Under 2 hours): Sitting, Kneeling, Lifting (Max Weight 20 lbs), Pushing (Max Weight 20 lbs), Pulling (Max Weight 20 lbs), Carrying (Max Weight 20 lbs), Bending, Stooping, Climbing Stairs, Twisting, Reaching (Max Height 7 ft), Working On or With Moving Machinery, Working at Rapid Work Speed, Exposed To Chemicals, Exposed To Dust/Fumes/Gases, Exposed To Smoke, Exposed To Excessive Noise, Working in Dimly Lit Areas, Working in Sudden Marked Changes of Temperature and Humidity, Working under Close Supervision, Working under Minimal Supervision, Making Decisions Based On Data, Making Accurate Measurements According To Set Standards, Planning and/or Supervising the Activities of Others.
• Not Applicable: Running, Climbing Ladders, Crawling, Throwing, Driving, Working Outside.