Expo/Food Runner

The Perks

• No late nights—you’ll be home by dinner time every night!
• Competitive hourly rates.
• Employee Discounts and Friends & Family Discounts.
• Medical, Dental, and Vision Insurance Plans for full-time employees (30+hours/week) and their dependants after one year of employment.
• Short-Term and Long-Term Disability coverage provided for you by the company.
• A birthday meal on us! You deserve it!
• Closed Thanksgiving and Christmas Day to spend time with family and friends.
• The opportunity for development and advancement opportunities.

The Position Specifics

• Delivers the perfect plate in a timely manner while connecting with guests and making sure they have everything they need.
• Responsible for knowing all Over Easy food Brand Standards. That includes portion sizes, cooking methods, recipes, and quality standards.
• Prepares, stocks, and maintains sufficient levels of prepped sauces and butters to ensure a smooth and efficient service.
• Fulfills proper plate presentation and garnish set up for all dishes.
• Handles, stores, and rotates all products properly.
• Completes daily opening and closing checklist.

Qualifications

• Experience in a high-volume kitchen or restaurant preferred.
• Must maintain a valid Food Handlers’ certification.
• Strong communication and multitasking skills.
• Detail-oriented and able to ensure accuracy of all orders leaving the kitchen.
• Able to stand for long periods and lift up to 50 pounds occasionally.
• Works well under pressure and communicates effectively with both BOH and FOH staff.
• Knowledge of menu items, presentation standards, and timing is preferred.
• Must be at least 16 years old and authorized to work in the U.S.