Expeditor (Expo) - Ocean House

Qualifications

• Previous experience as an Expeditor or in a similar role in the hospitality industry is preferred
• Familiarity with The Breakers menu specifications is a plus
• Strong attention to detail and the ability to work quickly and efficiently in a high-paced environment
• Excellent communication skills, with the ability to effectively collaborate with team members
• Ability to remain calm, methodical, and positive under pressure
• Knowledge of food safety standards and regulations
• Flexibility to work in shifts, including weekends and holidays

Responsibilities

• Ensure all food items are served to the correct tables, in accordance with The Breakers menu specifications
• Work quickly and efficiently, maintaining organization and composure in a fast-paced environment
• Pay close attention to detail and communicate clearly with both culinary and front-of-house team members
• Adhere to food safety standards and regulations to ensure the safety of both guests and team members
• Set up and maintain the expo line with all necessary items to facilitate efficient food preparation and delivery
• Read and accurately assemble orders based on micros tickets, paying careful attention to customization requirements
• Garnish plates according to The Breakers specifications, ensuring presentation meets high standards
• Collaborate effectively with all team members to ensure smooth operations and excellent customer service
• Maintain a positive attitude and a willingness to assist with any other duties assigned by the management